[Can you drink ginger water for colds in the third trimester]_Pregnancy_Can you drink it?

[Can you drink ginger water for colds in the third trimester]_Pregnancy_Can you drink it?

Everyone knows that women should pay special attention to their diet when they are pregnant, because many foods have the effect of promoting blood circulation and removing blood stasis, and some foods are cold and cannot be eaten by pregnant women.

Therefore, women will pay special attention to their physical conditions when they are pregnant, fearing that they may catch a cold if they are not careful.

If a pregnant woman has a cold, can you drink ginger water in the third trimester?

Let’s understand together.

First, can pregnant women drink brown sugar and ginger water? The answer is yes, brown sugar and ginger will not affect the baby, and ginger has sweating and relieving the skin, warming and dispersing cold, warming the stomach and stopping vomiting, expectorant and cough, and detoxification.Very effective in treating colds.

In addition, ginger soup with brown sugar can activate qi and blood, which is more beneficial to pregnant women.

Brown sugar ginger water is a folk remedy widely used to treat colds and drive cold and warm the stomach.

After a pregnant woman drank brown sugar and ginger water after a cold, she sweated, and the cold in her body would dissipate, and her body would be relieved.

The brown sugar ginger water that needs to be explained here is only suitable for pregnant women who have a cold or a stomach cold after a rain, and fever. If the pregnant woman is a hot or cold, it is not effective.

1.

It has the effects of detoxifying and nourishing beauty, replenishing qi, strengthening spleen and warming stomach.

Brown sugar ginger water is a Soviet traditional folk health drink.

Brown sugar can hydrolyze and detoxify the skin. Drinking brown sugar water has a very good maintenance effect on the skin.

Ginger has the effect of scavenging free radicals and anti-aging.

Pregnant women drinking brown sugar ginger water can use detoxification and beauty, delay aging, and strengthen the spleen and stomach.

2.

Brown sugar ginger water can alleviate cold symptoms in pregnant women.

In summer, in order to avoid the heat, people are accustomed to blowing fans, turning on air conditioners, and even sleeping outdoors, which can easily cause wind chills.

If you can drink 1 bowl of brown sugar ginger water in time, it will help drive cold and relieve heat.

3.

Brown sugar ginger water can prevent and treat periodontitis, sore throat, and dental caries.

Second, raw materials: 10 grams of ginger, 6 red dates, brown sugar amount.

Method one: (1) Wash the red dates and remove the kernels; slice the ginger.

(2) Put the brown sugar, red dates and ginger slices into the container together, add an appropriate amount of water, and cover the package.

(3) Put the container in a steamer and simmer for half an hour.

Method two: (1) Wash and peel the ginger, rub it into ginger and put it in a bowl.

(2) Add brown sugar and stir slightly, cover with shells (without adding water).

(3) Add steamer to high heat for 30 minutes, and drink with water.

Note: (1) It is not appropriate to eat too much, and it is easy to get angry if you drink more.

(2) Appropriate amount during menstruation can help relieve dysmenorrhea.

(3) Not suitable for diabetics.

Third, the cold treatment method for pregnant women 1, radish radish is known as “little ginseng”, rich in nutrients such as protein, stacked fiber, vitamin A, etc., but also contains a variety of essential elements such as calcium, zinc, selenium, phosphorusPotassium, etc., many kinds of sugars and carotene are very high in content.

Vitamin C in carrots has a unique effect on the prevention and treatment of colds.

You can chop the juicy radish, then squeeze out half a cup of juice, mash the ginger, squeeze a small amount of ginger juice, stir in the radish juice, add an appropriate amount of sugar or honey, and then pour it into boiling water.Speed up the cure of colds.

2. Chicken soup Chicken soup contains various amino acids necessary for the human body, which can effectively enhance the body’s resistance to cold viruses.

Studies have found that colds cause severe body production of a large number of neutrophils, which can stimulate the body to secrete mucus, which can lead to cough and nasal congestion. The anti-inflammatory components in chicken soup can help prevent neutrophil activity and protect the airways.It has a good effect in speeding up the cure of colds.

Therefore, drinking chicken soup during a cold can effectively suppress the inflammation of the throat and the respiratory tract, and is very effective in eliminating the symptoms (such as nasal congestion) caused by the cold.

3, honey honey contains a variety of biologically active substances, contains a variety of vitamins, minerals, amino acids and bioflavonoids that can maintain the normal work of the immune system. It has a good effect on stimulating the immune function and stimulating the immune system repair, Taken twice a day, morning and evening, is conducive to the treatment of colds, can also prevent a variety of other diseases, and has a very good relief effect on constipation during pregnancy.4. If the sugar, ginger and tea together drink is caused by the cold caused by exogenous wind and cold, it will often be accompanied by headache, stuffy nose, runny nose and joint pain, and even be afraid of cold and fever.

Use brown sugar, ginger, and black tea together to make soup.
2 times, has a good therapeutic effect for colds and colds.

5, eat more condiments after a cold can properly eat some condiments such as ginger, green onions and so on.

Ginger can help the body expel cold viruses and relieve cough and phlegm.

Garlic, green onions, etc. can enhance the body’s immune function.

So add more condiments during frying to make the cold heal early.